This paper covers the following topics:
- Section A
- Methods of Land Access
- Agricultural Technologies (Value Addition, Apiary)
- Soil Profile and Properties
- Bee Keeping Practices
- Livestock Restraining Tools
- Poultry Enterprise Factors of Production
- Section B
- Seedbed Preparation and Tillage
- Cattle Breeds and Production
- Weed Identification and Control Methods
- Agricultural Marketing and Value Addition
- Animal Health and Preventive Measures
- Total Marks:Â 80 Marks
- Structure:Â Section A (30 Marks) and Section B (50 Marks)


