2026 Grade 5 Agriculture and Nutrition Rationalized Lesson Plans Term 2

The primary learning resource is the Agriculture and Nutrition Grade 5 curriculum design.

It covers Weeks 1–12 under the following strands and sub-strands:

• Food Production Processes
  • Preservation of Cereals and Pulses
  • Food Nutrients
  • Cooking food
• Hygiene Practices
  • Good Grooming Practices
  • Home Hygiene
  • Laundering Cotton Item